The “Climats” of Burgundy
My review copy arrived this afternoon and I must straight away declare an interest in that it is by Glénat, the same publisher who will bring out my book on Corton Hill next year.
I won’t say much here as I must review it for the March issue of World of Fine Wine. I agreed to do it not realising it was so much more than a book of photographs. I may feel able to comment on the pictures but it could need more knowledgeable heads than mine to find fault with the rest of the contents.
I’ll limit myself here to saying that it is available in English and every Burgundy lover will want it, enjoy it and learn from it. Now I must set about earning my fee !