The big Beaune weekend
For me the weekend started on Wednesday evening! I arrived at Pernand and was off straight away to dinner with Marie-Luce chez elle. Delicious Jura Morteau sausage with potatoes, salad and camoillotte cheese and a Jura white.
Thursday was an early start for a French magazine shoot followed by a quick signing session at Domaine Claude Chevalier and Domaine Dubreuil-Fontaine in Pernand, a major subscriber to the book and a great support of my work on the Hill.
The afternoon was a visit to Domaine Jean-Marc and Anne-Marie Vincent in Santenay, good pictures and a lot of chat. J-M claims to talk a lot, but I think he has met his match ! A very enjoyable visit and another lesson in how Burgundians think.
Then followed a race around to deliver promised books for several boys and girls who appear in the book.
Finally dinner and some French tuition with friends we’ve made in Magny-Villers, Christian and Anne-Marie. Magny is very close to Corton and some say I should have visited more, but its not on the Terroirs de Corton map…
A very nice dinner “en famille” is always a great pleasure and it was a change not to be talking about wine. Except that we did enjoy a 1983 Côte de Nuits Villages from a domaine sadly since disappeared. Village wines continue to astonish me. Of course it will depend on the vintage as with the two 1976 villages I had in 2013 from Aloxe and Chorey. The dry year provided the tannin needed for such longevity.
After a postponement in Vosne I was free for a couple of visits to thank subscribing vignerons and sign a few books. Dedicating in French is a new challenge, can’t say “large soif !” every time. I hope they will forgive my mistakes…
My visit to Clos de Tart was a mixture of sharing a tasting with a bunch of German professionals and half an hour with Sylvain Pitiot whose map of Corton adorns the endpapers of the book. Sylvain is always calm and very photogenic and has known me a while so it was a successful but fairly brief session.
I was then free until a session with Jean-Charles Boisset in Nuits at 5.30 so I went back to Auxey-Duresses to see how my good friend Tom ” The Hungry Cyclist” is getting with his business showing cyclists a good time on the roads and at the tables of Burgundy. He has converted a ruined watermill into guest accommodation over the summer and begun receiving guests.
I found him clearing out the millpond, hoping for interesting finds !
Having cycled from NY across the US and all the way south through Mexico in search of the perfect meal, Tom is the epitome of good humour and indefatigability.
After a brief visit to the Palais de Congrés in Beaune, its off to catch JCB as he passes through Burgundy.
Then a dash back through the rain to Beaune to enjoy a tasting, concert and dinner with Neil Beckett and Philippe Marquezy from World of Fine Wine magazine, courtesy of an invitation from Olivier Halley, new owner of Château de Meursault and Bernard Hervet.
Quite a late night 🙂
Saturday morning meant a more serious visit to Palais de Congrés before a lunch at La Dilettante in Beaune.
Walking through Beaune during Hospices weekend is always entertaining after the travails of finding somewhere to park!
All followed by a little shopping and people watching before I looked in at Roland Masse’s last tasting of Hospices wines before he retires and Ludavine Grivault takes over…
Slightly nervous, I am anxious to keep busy before my signing début at 3pm in l’Athenaeum. So I gatecrash the Hospices Sunday morning press conference. Normally its pretty chilly but I find myself down to my shirtsleeves – nervous energy ?
At the recommendation of Sylvain Pitiot (our third rencontre in 3 days!)I enjoyed a glass of Pouilly Fuissé from the winner of this year’s Jeune Talent, Romain Cornin of Chaintré. Then foregoing the press lunch I went back to my friend Thierry’s for a snack before my big moment…
Outside meanwhile, the auction continued but the crowd was a little smaller.
Monday and Tuesday: life returns to normal.
Except for my son Joe who today started the Camino de Santiago from St Jean-de Pied-Port. Bon courage et bonne route! On Corton Hill I am on the same road it seems, just a long way behind.
A good way to end the day smiling !
Love the pictures, the last one – always a nice way to finish a hectic days tasting .
November 24, 2014 at 5:52 pm
A retired railway worker with a great sense of humour and a bachelor bee-keeper “married to the queen bee” Total relaxation.
You will find Une Année en Corton on Amazon UK under the authorship of François Perroy. Apparently even if he only does 20pp the writer is still the author…. Happily my name is on the spine! Currently £28-66…. Its gone down very well with the growers, I’m just waiting for the drinkers’ reaction !
November 24, 2014 at 6:01 pm
Spent a quiet Christmas Day afternoon (after a mountain of lunchtime washing up !) with your superb book. Love it. Congratulations. A quality production with so much in it dear to my heart from my wonderful 2009 vendange at D-F and dear ole Pernand. The book picture of Annie D brought back memories of a lovely lady. So good also to see the pic above of Christine and a growing up Clementine. J-C dlM regretfully I’ve yet to meet but one day maybe. Should have leafed through with a C-C but that was yesterday (BdM’s 1997 teetering on the edge of premox but just rather ‘tired’), instead today was, in all honesty, a not very good Maume 96 Mazis. Hey ho but this drinker’s book reaction is 100% positive. Will improve my French understanding the prose :). Just need your autograph sometime now – maybe at one of those Nanson vendange breakfast’s 😉
Best of luck with the sales.
Marko de Morey
December 25, 2014 at 9:12 pm
I have no idea when I’ll see any sales figures but with OK reviews in Le Monde and Le Figaro and something here will help http://replay.publicsenat.fr/emissions/culture-t/des-livres-et-des-vins/161030
Don’t forget, for a drinker, you’re very near the reality of things:-). Very pleased to get your encouraging response all the same!
I’ll make sure we meet up courtesy of Bill.
Have a great 2015
December 25, 2014 at 10:23 pm